Winter warmer soup

Creamy Tomato Soup using our Sizzling Hot seasoning

Ingredients:

- 1 tablespoon olive oil

- 1 onion, chopped

- 2 cloves garlic, minced

- 1 carrot, diced

- 1 celery stalk, diced

- 1 can (400g) crushed tomatoes

- 4 cups vegetable or chicken stock

- 1 teaspoon Sizzling Hot Seasoning Mix (adjust to taste)

- Salt and black pepper to taste

- 120ml heavy cream (optional, for creaminess)

- Fresh basil or parsley for garnish

Instructions:

1. Sauté Aromatics:

   - Heat olive oil in a large pan over medium heat. Add chopped onion, minced garlic, diced carrot, and diced celery. Sauté until vegetables are softened (about 5 minutes).

2. Add Tomatoes and Stock:

   - Pour in crushed tomatoes and vegetable or chicken stock. Stir to combine.

3. Season with Sizzling Hot Mix:

   - Add the Sizzling Hot Seasoning Mix. Start with a small amount and adjust to your spice preference. Stir well.

4. Simmer and Blend:

   - Simmer the soup for 20-25 minutes. (Optional) Use an immersion blender directly in the pan or transfer a portion to a blender. Blend until smooth.

5. Season and Optional Cream:

   - Season with salt and black pepper. Optionally, stir in heavy cream for creaminess.

6. Serve:

   - Ladle the creamy blended soup into bowls. Garnish with fresh basil or parsley.

This Creamy Blended Tomato Soup is a smooth and spicy delight. Adjust the spice level and creaminess to suit your taste. Enjoy!

TIP: If you are short on time or just want a quick tasty meal, use canned soup and add a sprinkle or Sizzling Hot seasoning for a homemade taste.